You will need;
1lb Cooking apples, peeled, cored & sliced
8oz Brambles
4 – 6oz Granulated sugar (depending on your sweet tooth)
Crumble
4oz Flour
2oz Porridge oats
4oz Demerara sugar
4oz Butter/marge
Pinch of salt
Set oven to 375degreesF or gas mark 5. Mix together the apples and brambles and put into a pie dish. Add sugar (to taste) and a little water. For the crumble, put flour, oats, salt and butter into a bowl and work together with hands until the mix resembles breadcrumbs. Stir in demerara sugar and sprinkle crumble mix over fruit. bake for 15mins then REDUCE temperature to 350degreesF/Gas mark 4 and bake for a further 35/40mins or until top is slightly browned. ENJOY!